From a Lincolnshire farm to changing the way the world drinks
Lip Service began in 2014 at our founder's cottage in the British countryside. Drawing inspiration from a herbal remedy book from 1651 titled, The Art of Distillation, he began experimenting using home-grown herbs and a small copper still.
What started as a personal quest — finding something genuinely satisfying to drink without alcohol — became a movement. Today, we're proud to offer a range of distilled non-alcoholic spirits that deliver all the complexity and ritual of a proper drink, without the alcohol.
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